Tomato sauce, fresh mozzarella, prosciutto and arugula
17
Pizza Primavera
Tomato sauce, mozzarella and seasonal vegetables
15
Pizza Quatro Stagioni
Tomato sauce, mozzarella, roasted peppers, prosciutto, artichokes and mushrooms
16
Pizza Fiesta
Tomato sauce, mozzarella, sausage, roasted peppers and onions
16
Pizza Quatro Stagioni
Tomato sauce, mozzarella, roasted peppers, prosciutto, artichokes and mushrooms
15
Pizza Quatro Formaggi
Mozzarella, fontina, gorgonzola and parmigiana cheese
16
Additional toppings, $2.00 each
We will gladly prepare your special requests
Antipasti
Mozzarella in Carozza
Golden crusted mozzarella with light tomato sauce on the side
13
Antipasti Freddi
Prosciutto, provolone, soppressata, olives and roasted red peppers
15
Vongole Oreganata
Baked little neck clams with seasoned breadcrumbs
14
Vongole Posillipo
Manila clams simmered in white wine with grape tomatoes, basil and crostini
16
Calamari Fritti
Fried squid in a light batter with tomato sauce on the side
16
Zuppa Di Cozze
Mussels sautéed in garlic with a white wine or a light tomato sauce
15
Panino di Bosco
Grilled vegetables sandwiched between roasted portobello mushrooms and goat cheese
15
Zucchine Fritte
Sliced breaded zucchini fried until golden brown
12
Involtini Di Melanzane
Stuffed eggplant with ricotta cheese
15
Portobello Mushrooms
Sautéed in balsamic vinegar, garlic & olive oil
14
Buffalo Mozzarella Caprese
Buffalo mozzarella, tomatoes, roasted red peppers and fresh basil
16
Antipasto Da Nico
Traditional Italian style hot antipasto (for two)
28
Zuppa
Homemade Minestrone
talian mixed vegetable soup
12
Stracciatella alla Romana
Roman egg drop soup with spinach
12
Pasta Fagioli
Canellini beans with pasta in a light red sauces
12
Tortellini in Brodo
Tortellini pasta in a chicken broth
12
Insalata
Insalata Cesare
Romaine lettuce with classic dressing
12
Insalata Da Nico
Mixed green salad topped with provolone
12
Insalata Tri-Colore
Arugula, endive and radicchio
12
Strawberry Salad
Baby greens, fresh strawberries, gorgonzola cheese in a vinaigrette dressing
13
Insalata Spinaci
Baby leaf spinach tossed with crispy pancetta, walnuts, fresh mushrooms and orange segments
13
Apple & Beet Salad
Fresh apples, roasted beets, goat cheese and walnuts in a vinaigrette dressing
14
Paste e Risotti
Lasagna
Homemade meat lasagna
19
Ravioli Della Casa
Cheese ravioli in a light tomato sauce
18
Rigatoni alla Vodka
Rigatoni in a pink creamy vodka sauce
18
Spaghetti and Meatballs
Meatballs and pasta in tomato sauce
19
Gnocchi Napoletana
Homemade potato gnocchi with fresh mozzarella in a marinara sauce
18
Rigatoni alla Melanzane
Tube shaped pasta with eggplant, tomatoes and ricotta salada
18
Fettuccine Alfredo
Fettuccine in white cream sauce with pecorino cheese
18
Bucatini Fileto di Pomodoro
Pasta with chopped prosciutto, onion in tomato sauce with fresh basil
19
Fusilli alla Boscaiola
Fusilli with arugula, black olives, fresh tomatoes, buffalo mozzarella and sweet basil
19
Spaghetti alla Carbonara
Spaghetti with prosciutto, pancetta, onions,egg yolks and pecorino cheese
19
Linguine Vongole
Linguine with clams in our fresh red or white sauce
21
Tortellini Romagnola
Cheese tortellini with prosciutto and mushrooms in a cream sauce
19
Rigatoni alla Nonna
Shrimp, chicken & shitaki mushrooms sautéed in olive oil, garlic and fresh tomato sauce
24
Fettuccine Porcini Freschi
Fettuccine tossed with fresh porcini mushroom and prosciutto in garlic and olive oil
19
Linguine Di Pesce
Linguine with mixed seafood in a white wine garlic and oil or tomato basil sauce
30
Orecchiette Da Nico
Ear shaped pasta with sausage and broccoli rabe,sautéed in garlic and olive oil
20
Risotto ai Porcini
Arborio rice, porcini mushrooms and parmesan cheese
25
Rissoto ai Frutti di Mare
Arborio rice with mix seafood in a light fresh tomato sauce
32
Whole Wheat and Gluten Free Pasta Available Upon Request
$3 additional charge
Parmigiani(Served with Pasta)
Pollo Parmigiana
Breaded chicken cutlet topped with mozzarella and tomato sauce
21
Melanzane Parmigiana
Breaded eggplant topped with mozzarella and tomato sauce
20
Veal Parmigiana
Breaded veal cutlet topped with mozzarella and tomato sauce
24
Gamberi Parmigiana
Breaded shrimps topped with mozzarella and tomato sauce
25
Di Pesce
Gamberi Scampi
Pan seared jumbo shrimps finished with a garlic lemon sauce served over linguine
27
Calamari Fra Diavolo
Calamari in a spicy red sauce OR white wine and garlic served over linguine
25
Gamberi Fra Diavolo
Jumbo shrimps in a spicy marinara sauce served over linguine
27
Chilean Sea Bass
Pan seared, sesame crusted Chilean Sea Bass In a balsamic reduction served with spinach
38
Salmone alla Griglia
Grilled salmon served with assorted grilled vegetables
28
Filet of Sole
Piccata, Francese or Oreganata
26
Secondi Piatti
Di Pollo
Pollo Scarpariello
Roasted chicken (bone or boneless),sausage in lemon garlic sauce with fresh herbs.
24
Pollo Marsala
Boneless chicken sautéed with mushrooms in marsala wine
22
Pollo Cardinale
Boneless chicken topped with prosciutto,mozzarella and roasted peppers
24
Pollo alla Nico
Chicken breast stuffed with spinach and mozzarella in a light rosemary potato crust
24
Pollo Cacciatore
Sauteed with mushrooms, peppers and shallots in a wine tomato sauce (bone or boneless)
24
Pollo Rollatine
Stuffed with prosciutto and mozzarella in a marsala mushroom sauce
26
Pollo ai Gorgonzola
Boneless chicken in the creamy gorgonzola sauce and walnuts
24
Pollo Paillard
Thinly pounded grilled chicken topped with arugula, red onions and tomatoes
23
Di Carne
Vitello Saltimbocca
Veal scaloppini with prosciutto and spinach in a sage sauce
26
Vitello Marsala
Veal scaloppini sautéed with mushrooms in a marsala wine sauce
25
Vitello Sorrentino
Veal scaloppini topped with prosciutto,eggplant and mozzarella in white wine sauce
26
Vitello Da Nico
Veal scaloppini sautéed with mushrooms,artichokes and sherry wine sauce
27
Vitello Piccata
Veal scaloppini sautéed in a lemon white wine and capers
25
Pork Chops Calabrese
Oven roasted pork chops with hot cherry peppers
29
Salsicca della Cassa
Homemade sweet sausage ring served with peppers, onions and broccoli rabe
23
New York Strip Steak
Prime steak steak served with assorted grilled vegetables
39
Side Dishes
Broccoli di Rapa
Italian Broccoli sauteed with garlic and olive oil
12
Broccoli Saltati
Broccoli sauteed with garlic and olive oil
10
Patate del Ciabattino
Potatoes and Onions
9
Spinaci Saltati
Spinach sauteed with garlic and olive oil
10
Peperoncini Piccanti
Hot long peppers sautéed in garlic and olive oil
10
Polpette
Homemade meatballs in our fresh tomato sauce
10
Da Nico`s food is known for its freshness and flavor.If you have a favorite dish that is not on the menu, please ask your server for assistance.
Our sincere thanks to our wonderful and distinguished clientele who chose to dine with us. It is our pleasure to serve you on so many wonderful occasions, we appreciate your loyalty.